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| Women's Institute Recipes : Salad
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CABBAGE-AND-CELERY SALAD. Cabbage and celery combine very well, for
they are similar in color and crispness. They can be procured at the
same time of the year, and while celery is not cheap, cabbage is a
comparatively inexpensive food and the two combined make an inexpensive
salad. Because the color of both is very much the same, pimiento is
added to give a contrasting color.
CABBAGE-AND-CELERY SALAD
(Sufficient to Serve Four)
- 1 c. cabbage
- 1 c. celery
- 1 pimiento or green pepper
- 1/2 tsp. salt
- 2 Tb. vinegar
- Lettuce
- Salad dressing
Cut the cabbage in the manner just explained, cut the celery into thin
pieces across the stem, and dice the green pepper or pimiento or both
into very small dice. Measure each of these, combine them, season with
the salt and vinegar, and just before serving drain carefully. Serve on
lettuce with any desired salad dressing.
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