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| Women's Institute Recipes : Dessert
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RASPBERRY SHERBET. If a delightful dessert is desired, raspberry
sherbet should be made. Fresh raspberries are preferred in a dessert of
this kind, but canned raspberries may be used if it is made out of the
raspberry season.
RASPBERRY SHERBET
(Sufficient to Serve Six)
- 3 c. milk
- 2 c. crushed red raspberries
- 1 lemon
- 2 c. sugar
Mix the milk, raspberries, juice of the lemon, and sugar. Stir until the
sugar is dissolved. Freeze.
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